Sistema de cloud computing con minería de datos para la producción de alimentos en la pizzería Marcell del cantón San Miguel de los Bancos – Mindo.

Abstract

This thesis develops a Cloud Computing system with data mining to optimize production at the Marcell Pizzeria, located in the Canton of San Miguel de los Bancos – Mindo. The project addresses the problem of inefficiency in production management and inconsistencies in sales records. Through an exhaustive analysis of the company, the main areas of improvement are identified and the objectives for the development of the system are established. The methodological approach includes the use of the waterfall method, bibliographic research and data collection through interviews and surveys. The results obtained indicate that the implementation of the proposed system can automate key processes, reduce errors in production, and improve precision in decision making, thus contributing to the operational efficiency of the pizzeria.