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UNIVERSIDAD LAICA "ELOY ALFARO" DE MANABI
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ADMINISTRACIÓN TURÍSTICA Y HOTELERA
HOTELERÍA Y TURISMO
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Issue Date
Title
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2017
LA MANIPULACIÓN DE LOS ALIMENTOS Y BEBIDAS EN LOS RESTAURANTES DEL CANTÓN TOSAGUA EN LA DEMANDA DE LOS CONSUMIDORES.
CEVALLOS CEDEÑO, ÁNGELA YOMAIRA
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PÁRRAGA ZAMBRANO, FRANCISCO GREGORIO
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PÁRRAGA ZAMBRANO, FRANCISCO GREGORIO
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PLANIFICACIÓN
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