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UNIVERSIDAD LAICA "ELOY ALFARO" DE MANABI
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CIENCIAS AGROPECUARIAS
INGENIERÍA AGROINDUSTRIAL
INGENIERÍA AGROPECUARIA
INGENIERÍA RECURSOS NATURALES
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Issue Date
Title
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2013
ESTUDIO DE LA UTILIZACIÓN DE STEVIA COMO SUSTITUTO DE LA SACAROSA EN LA FABRICACIÓN DE MERMELADA DE PIÑA (ANANAS COMOSUS).
VALENCIA RIVADENEIRA, ANDREA VIRGINIA
2014
OBTENCIÓN DE UNA BEBIDA NUTRITIVA DE LACTOSUERO DEL QUESO DE BOVINO, MEJORANDO PALATABILIDAD CON ADICIÓN DE PULPA DE MARACUYÁ (Passiflora edulis flavicarpa).
CHÁVEZ RIVERA, CRISTHIAN DAVID
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CHÁVEZ RIVERA, CRISTHIAN DAVID
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VALENCIA RIVADENEIRA, ANDREA VIRG...
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2013
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2014
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