Creación de un local de consumo de postres saludables en la ciudad de Manta.

Abstract

This entrepreneurial project is about the "Creation of a Consumption Local of Healthy Desserts in the City of Manta" where the general objective and the specific ones will be raised to direct the investigation, determining a strategic approach with the respective marketing study, where the market study will be carried out to determine the feasibility of the project. Based on this, the respective technical study is determined, that is, the location of the business, in addition to indicating the materials, machinery and equipment that are necessary for the production to be determined, and in relation to this, raise the payroll of workers. required. The legal and corporate framework will also be established, indicating the type of company that will comply with its corresponding requirements, in addition to a financial evaluation that will help us determine the feasibility of the project, culminating the project with the respective conclusions and recommendations in relation to the initially set goals.