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UNIVERSIDAD LAICA "ELOY ALFARO" DE MANABI
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POSGRADO
CIENCIA Y TECNOLOGÍA DE ALIMENTOS
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Issue Date
Title
Author(s)
2008
DESARROLLO DE UN GUISO DE VERDURAS PARA SENESCENTES BAJO APLICACIÓN DE TECNOLOGÍA SOUS-VIDE.
CAMPUZANO RIVERA, NORMA MERCEDES
2008
DESARROLLO DE UNA SOPA DE VERDURAS BAJO APLICACIÓN DE TECNOLOGÍA SOUS-VIDE, PARA SENESCENTES.
ZAMBRANO CORNEJO, DOLORES TRINIDAD
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CAMPUZANO RIVERA, NORMA MERCEDES
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ZAMBRANO CORNEJO, DOLORES TRINIDAD
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NUTRICIÓN
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2008
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