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UNIVERSIDAD LAICA "ELOY ALFARO" DE MANABI
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INGENIERÍA EN ALIMENTOS
INGENIERÍA EN ALIMENTOS
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2011
ESTUDIO EXPERIMENTAL DEL INCREMENTO DE LOS ÁCIDOS GRASOS TRANS Y EL DETERIORO DEL ACEITE DE FRITURA EN LOS PUESTOS DE COMIDA RÁPIDA EN LA CIUDAD DE MANTA.
DELGADO TUMBACO, WILLIAN CÉSAR
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